This vegetarian meal plan is ideal for Kenyans who do not consume meat. It features a variety of locally available plant-based foods. The plan includes meals such beans, lentils, vegetables, grains, etc.
| Day | Breakfast | Lunch | Supper |
|---|---|---|---|
| Monday | |||
| Tuesday | |||
| Wednesday | |||
| Thursday | |||
| Friday | |||
| Saturday | |||
| Sunday |