Mahindi Choma (Roasted Maize)

Mahindi Choma (Roasted Maize)


Mahindi Choma (Roasted Maize) is popular street food in Kenya. To prepare it, all you need is to roast freshly harvested and soft maize. Most Kenyans prefer to eat a line, but you can pair it with a drink of your choice.


  • Raw maize

Preparation Procedure

  1. Roast it over a burning charcoal with medium heat
  2. Keep turning to make sure all the sides are well-roasted

Where to buy ingredients

Open Markets, Supermarkets

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Recipe by Winnie | Last updated on January 31, 2024

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